Homemade Crispy French Fries Recipe

homemade french fries — Homemade French Fries

French Fries is that type of snack Whenever you feel like eating something, you can make it and eat it. That kind of snack is liked by everyone and you also make it at home very easily. French fries cutter is easily available in the market so that you can cut potatoes very easily.

Necessary Ingredients

Potato = three large
Black pepper = two pinch
Chaat masala = 1/4 teaspoon
Oil = as required for fry
Tomato sauce = according to the need

How to make French Fries

French fries are made from those potatoes in which the quantity of starch is reduced. Low starch potato can be easily identified with its peel, such potatoes whose peel is going to become a thin skull is considered suitable for French fries.

First of all, you peel the potatoes and cut in long and thin pieces and then put salt in a vessel then add water and put it on the gas to boil it and then boil the potato pieces for 4 to 5 minutes.

Now keep the potatoes cold for a while and wipe them thoroughly with the neat cloth, then add oil in a frypan and lightly fry the potato pieces. Take special care of one thing that the potatoes do not have to fry deep We will fry them again later.

Then put these potato pieces in the fridge for 1/2 hours to cool down. To make the French fries crispy, it is very necessary to cool it before frying again. After cooling, deep fry these potato pieces in the frypan until it turns to light brown color, then put them on a tissue paper.

Now your crispy French fries are ready. Now take them out into the serving plate and mix black pepper, chaat masala and salt in it and serve it with tomato sauce and eat it yourself too.

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